Departmental Bulletin Paper 安芸地方における土師質土器坏・皿類の研究(下) <第1部 研究編: 研究1>
Study of Haji Ware Shaped Tsuki (坏)and Dishes in the Aki Area (2) <Research section: Study 1>

永田, 千織  ,  藤野, 次史

(6)  , pp.1 - 70 , 2015-03-27 , 広島大学総合博物館埋蔵文化財調査部門
In my “Study of Haji Ware Shaped Tsuki and Dishes in the Aki Area (1),” I examined the excavated condition, form, and manufacturing technology of the Haji ware shaped tsuki and dishes from the Middle Ages that were excavated on the Hiroshima University Higashi-Hiroshima Campus. For this paper, I excavated Haji ware in the Aki area (western Hiroshima Prefecture) on the basis of the above analysis. I targeted four regions in the Aki area― Saijo Basin, Hiroshima Gulf, Nutagawa, northern Aki region ?for analysis. I discuss the chronology and regionality of Haji ware in the Aki area, and I produce a chronology for Haji ware shaped tsuki and dishes in the Saijo Basin and Hiroshima Gulf from the 12th to the 16th century, divided into five periods. It is clear that there are two great epochs for assemblages of tsuki and dishes in the Aki area: from the late-12th century to the end of the 12th century, and during the late 16th century. It is also clear that the assemblage, typology, and manufacturing technology in each region differ according to the context of Ouchi-type Haji ware and sub-regionality.

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